廊坊乳制品GMP认证 无任何隐形费用
  • 廊坊乳制品GMP认证 无任何隐形费用
  • 廊坊乳制品GMP认证 无任何隐形费用
  • 廊坊乳制品GMP认证 无任何隐形费用

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目 录
颁布令···························································1
1主题内容和适用范围················································2
2引用标准···························································2
3术语和定义·························································3
4厂区环境····························································5
5厂房和车间·························································5
5.1厂房························································5
5.2安全设施·························································6
5.3屋顶与天花板·····················································6
5.4车间通风··························································6
5.5墙壁与门窗························································6
5.6地面与排水·······················································7
5.7 供水供汽设施····················································7
5.8照明设施···························································7
5.9洗手设施····························································8
5.10 更衣室···························································8
5.11仓库······························································8
6机械设备····························································8
6.1设计····························································8
6.2材质····························································9
6.3生产设备····························································9
6.4质量检验设备······················································9
7管理机构与人员······················································9
7.1管理机构····························································9
7.2人员要求···························································10
7.3教育培训···························································11
8卫生管理·························································11
8.1管理要求···························································11
8.2 厂区环境卫生管理·······················································11
8.3 厂房设施卫生管理 ····················································· 12
8.4 机械设备卫生管理·······················································12
8.5 辅助设施卫生管理·······················································13
8.6 清洗和消毒管·························································13
8.7 员工健康管理························································13
8.8 员工个人卫生管理·······················································13
8.9 除虫、灭害管理····················································14
8.10 污水管理························································14
8.11 工作服管理······················································14
8.12 有毒有害物管理························································14
9 生产过程管理·······················································15
9.1 生产操作规程的制订与执行···············································15
9.2 原材料··························································15
9.3 生产过程··························································15
10 质量管理···························································16
10.1 《HACCP管理手册》的制定与执行·········································16
10.2 原辅料及包装材料的质量管理···········································16
10.3 过程质量管理··················································17
10.4 成品的质量管理························································17
10.5 贮存与运输的管理······················································17
10.6 成品售后管理·················································18
10.7 记录管理·······················································18
11 标签····························································18
12 管理制度的建立和考核····················································18
13 本手册的支持文件························································18
廊坊乳制品GMP认证
一、乳制品企业GMP认证
1、 认证依据
认监委《乳制品生产企业良好生产规范(GMP)认证实施规则》规定:以GB12693-2003《乳制品企业良好生产规范》作为乳制品企业GMP的认证依据。
GB12693-2003《乳制品企业良好生产规范》是卫生部发布的全文强制性国家标准,所有乳制品生产企业必须遵守和达到其规定。标准规定了乳制品企业在原料采购、加工、包装及储运过程中,关于人员、建筑、设施、设备的设置以及卫生、生产和品质管理应达到的条件和要求。
廊坊乳制品GMP认证
(3) 产品安全性验证
认证机构应根据认证风险情况实施抽样检验并确定检验项目,每年度至少对获证企业进行一次证书覆盖范围内产品的抽检。在证书有效期内,抽检应涵盖证书覆盖范围内的所有产品。抽样样本应从企业成品库或生产线末端的合格品中随机抽取。样品应由有资质的并获得认可机构的实验室认可检验机构检验。
(4) 证书有效期
乳制品GMP认证证书有效期为2年。
廊坊乳制品GMP认证
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